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Taus Authentic is the Chicago restaurant of Michelin Star chef Michael Taus. He was formally trained in Europe and blends this culinary expertise with the hard-working sensibilities of his Chicago hometown. I had the pleasure of working on this project alongside my husband , Sig Froelich who designed the interior space. We collaborated with Michael to create a visual identity for this restaurant that reflected his beautiful and unique approach to dining.

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Team

Agency: Marian Williams Design
Art/Design: Marian Williams
Interior Architecture: Sig Froelich Architecture
Wall Artwork: Chuck Shotwell

 

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